Keto Coconut Mousse


This coconut mousse recipe is an appropriate keto dessert! It’s no-bake and may be made in advance or served immediately! that is an clean low carb deal with recipe that whips up very quickly in any respect! In truth, I’m no longer even sure if it takes the total 10 mins that I wrote inside the recipe. It’s that easy!Plus it’s the suitable dessert recipe to make for agency because you could make it ahead of time. just divide it between your parfait glasses, keep it within the refrigerator and it’s prepared to head for later when you have business enterprise.

It’s also top notch in case you’re having a candies craving and want a keto treat immediately. unlike some other no-bake desserts that need to set in the fridge for some hours earlier than you may devour them, this coconut mousse may be eaten immediately in case you need! It’s prepared to head as soon as you're!


  • 1/4 cup Butter softened

  • 8 oz Cream Cheese softened

  • 1/2 cup Erythritol

  • 2 cups Heavy Whipping Cream

  • 1/2 cup Flaked Coconut

  • 1/2 tsp Coconut Extract (or vanilla)

  • Toasted Coconut optional


  1. In a big blending bowl, cream butter and cream cheese till smooth and creamy. upload Erythritol and maintain beating till well combined.

  2. On high velocity, gradually add heavy whipping cream until stiff peaks form. 

  3. Fold in flaked coconut and coconut extract.

  4. both refrigerate until serving time or serve right now. you can garnish with toasted coconut in case you choose!

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